{"id":15930,"date":"2015-10-05T23:33:33","date_gmt":"2015-10-06T03:33:33","guid":{"rendered":"https:\/\/www.nyhabitat.com\/blog\/?p=15930"},"modified":"2019-03-27T17:43:07","modified_gmt":"2019-03-27T21:43:07","slug":"top-10-traditional-food-markets-paris","status":"publish","type":"post","link":"https:\/\/www.nyhabitat.com\/blog\/2015\/10\/05\/top-10-traditional-food-markets-paris\/","title":{"rendered":"Top 10 Traditional Paris Food Markets"},"content":{"rendered":"
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French markets offer tables piled high will all kinds of culinary delights<\/div>\n<\/div>\n

There\u2019s no better way to experience a new culture than through its food; a universal fact that is especially true in France! As the epicenter of all things French, Paris is not only the capital of France, but of the nation\u2019s cuisine as well. One French culinary tradition that’s particularly charming for visitors is shopping for fresh goods at the outdoor march\u00e9s<\/em> <\/strong>that line the busy streets of cities across France all year long. With our list of the best traditional markets in Paris, you\u2019re bound to find something to suit your tastes!<\/p>\n

1. Aligre, Halle Beauvau<\/strong><\/p>\n

Famous among hip young people as a bobo (bourgeois-bohemian) market, Aligre<\/strong> isn\u2019t your grandmother\u2019s march\u00e9. Instead, it offers a variety of ethnic foods and unique French favorites that you can\u2019t find everywhere. This is the perfect stop if you\u2019re looking for a taste of French culture that’s been adapted to the modern culinary scene. Hours start at 9:00 a.m. every day except Monday, but note that the stalls close for the d\u00e9jeuner hour (from 1:00 or 1:30 to 3:30 or 4:00, depending on the day).<\/p>\n

2. March\u00e9 Bastille<\/strong><\/p>\n

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The July Column marks the patriotic core of the Place de la Bastille<\/div>\n<\/div>\n

Stretching along several blocks north of the historic Place de la Bastille<\/strong> is a market worthy of Paris\u2019s rich history and global clout. Butchers, produce vendors, and fromagers compete for your attention with the street performers and enticing falafel stands all along the green-lined stretch of Boulevard Richard Lenoir. The market is open on Thursdays and Sundays. It\u2019s best to visit on a lazy Sunday morning, but don\u2019t sleep in too late\u2013the market is only open from 7:00 a.m. to 3:00 p.m.! You can extend your trip by enjoying all that the exciting Bastille neighborhood has to offer<\/a>.<\/p>\n

3. Rue Mouffetard<\/strong><\/p>\n

This historic market is one of the last traditional vendors in the city and is located in the Quartier Latin<\/strong>, the site of the Roman city of Lutetia. You can taste the history at the many different stalls along the street that offer locally-made cheeses, top-notch wines, and organic produce from across France. If you\u2019re looking for high-quality ingredients in a pinch, this market is a great choice. It\u2019s open every morning except Mondays, and exact hours vary between vendors.<\/p>\n

4. March\u00e9 Saint-Quentin<\/strong><\/p>\n

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The March\u00e9 Saint-Quentin has been located in the same covered hall since the early 19th century<\/div>\n<\/div>\n

This market\u2019s location in one of Paris\u2019s oldest covered market halls contrasts with its modern and international flavor. You can admire the nineteenth-century glasswork while munching on snacks prepared by French immigrants from faraway places like Niger, Lebanon, and China. A perfect blend of la France profonde<\/em> and modern, cosmopolitan Paris, this market is a must-see for any Paris visitor with an appetite. You can visit from 8:00 a.m. to 8:00 p.m. Tuesday thru Thursday, and from 8:00 a.m. to 1:30 p.m. on Sunday. The market is closed on Mondays.<\/p>\n

5. March\u00e9 des Batignolles<\/strong><\/p>\n

Established in 1846 and permanently moved to its current covered market hall in 1867, this market was a favorite with Manet\u2019s<\/strong> impressionist circle in the area. Today the food hall serves modern organic produce and more to hungry visitors. Come to fix a picnic basket and then travel to the nearby Parc Monceau<\/strong>, one of our favorite Paris parks!<\/a> Plan your visit on Saturday when the market is open from 9:00 a.m. to 3:00 p.m.<\/p>\n

6. March\u00e9 des Enfants Rouges<\/strong><\/p>\n

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Walking through Le Marais is like a step back in time<\/div>\n<\/div>\n

This market has seen many updates in its nearly 400 years of operation since 1628. Its current iteration takes full advantage of the recently-renovated hall by the Square du Temple<\/strong> in the 3rd Arrondissement and offers multicultural eats and the best French produce. In Le Marais, one of our favorite Paris neighborhoods<\/a>, there\u2019s plenty to do just blocks from the hip eateries of this food hall. The market is open Tuesday thru Saturday from 8:00 a.m. to 8:30 p.m. and Sunday from 8:30 a.m. to 5:00 p.m.<\/p>\n

7. March\u00e9 Monge<\/strong><\/p>\n

This micro-market groups around the central fountain of the Place Monge <\/strong>in the Latin Quarter (5th Arrondissement) and competes with the nearby rue Mouffetard for the adoration of Left Bank locals. We have plenty of furnished vacation rentals<\/a> to help you get right to the heart of the action in the popular Latin Quarter. If you\u2019re stopping by the Monge market, make sure to do so on Wednesday or Saturday, when it\u2019s open from 7:00 a.m. to 2:30 p.m., or on Sunday, when the hours are 7:00 a.m. to 3:00 p.m.<\/p>\n

8. March\u00e9 de No\u00ebl aux Champs-\u00c9lys\u00e9es<\/strong><\/p>\n

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Paris comes to life as the temperature drops with the Champs-\u00c9lys\u00e9es March\u00e9 de No\u00ebl<\/div>\n<\/div>\n

Paris is magical at Christmastime in any part of the city. However, there\u2019s nowhere better to experience French holiday cheer than at the March\u00e9 de No\u00ebl<\/strong> (Christmas Market), installed in November along France\u2019s most famed avenue<\/a>. You’ll have lots of options for warming up as the season gets cold<\/a> by trying the food here, like hot wine, sauerkraut and sausage, and funnel cake. Christmas on the Champs-\u00c9lys\u00e9es\u00a0lasts from late November through early January, so you have plenty of time to visit!<\/p>\n

9. March\u00e9 Montorgueil<\/strong><\/p>\n

This street market is right at the geographic center of the city, just blocks from the massive transportation hub and commercial center that occupies the former site of Les Halles’ legendary market. In addition to edible offerings, there are also vibrant fresh flowers and tempting local cider available here. Montorgueil<\/strong> is also a popular bar district, so you can dance off your meal at one of many local nightlife spots. The market itself is only open on Thursday from 12:30 p.m. to 8:00 p.m. and Sunday from 7:00 a.m. to 3:00 p.m.<\/p>\n

10. March\u00e9 de Rungis<\/strong><\/p>\n

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Wholesale fresh fruit, meats, and more are available in Rungis<\/div>\n<\/div>\n

When the famous Les Halles<\/strong> market of Central Paris (once the largest wholesale market in the world) was demolished in the 1970s, its vendors were relocated to an expansive site in the Parisian suburb of Rungis. Because of this, Rungis is now an international food destination. If you\u2019re serious about French cuisine, it\u2019s well worth the trip to the suburbs to visit (and make sure you have our Paris travel tips memorized beforehand<\/a>). Use the online schedule to plan your visit to the massive independent departments.<\/p>\n

After a long day exploring the city and sampling every arrondissement’s cuisine, we know that you\u2019ll want a nice place to kick back and relax. That\u2019s why we have furnished rentals available throughout the city for long-term stays<\/a> or short-term vacation rentals<\/a>. You can find your home away from home, even if it\u2019s only for a few nights!<\/p>\n","protected":false},"excerpt":{"rendered":"

There\u2019s no better way to experience a new culture than through its food; a universal fact that is especially true in France! As the epicenter…<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[28],"tags":[],"_links":{"self":[{"href":"https:\/\/www.nyhabitat.com\/blog\/wp-json\/wp\/v2\/posts\/15930"}],"collection":[{"href":"https:\/\/www.nyhabitat.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.nyhabitat.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.nyhabitat.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nyhabitat.com\/blog\/wp-json\/wp\/v2\/comments?post=15930"}],"version-history":[{"count":21,"href":"https:\/\/www.nyhabitat.com\/blog\/wp-json\/wp\/v2\/posts\/15930\/revisions"}],"predecessor-version":[{"id":19788,"href":"https:\/\/www.nyhabitat.com\/blog\/wp-json\/wp\/v2\/posts\/15930\/revisions\/19788"}],"wp:attachment":[{"href":"https:\/\/www.nyhabitat.com\/blog\/wp-json\/wp\/v2\/media?parent=15930"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.nyhabitat.com\/blog\/wp-json\/wp\/v2\/categories?post=15930"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.nyhabitat.com\/blog\/wp-json\/wp\/v2\/tags?post=15930"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}